At ASKAFOODTECH™, we take the guesswork out of food innovation. Whether you're developing a new product, navigating Australian food safety standards, or tackling complex labelling regulations, we’re here to help — with expert advice done right the first time.
Led by Stewart Eddie, a food technologist with over 20 years of hands-on experience, we understand the challenges food businesses face. From compliance headaches to allergen risks and confusing regulations, we simplify the process with practical, no-nonsense advice tailored to your business.
With extensive experience working with brands like
Unilever / Weis, Nestlé, and the
South Australian Research & Development Institute, Stewart brings proven expertise to guide you through product development, labelling, and food safety.
Food innovation should be exciting, not stressful. With ASKAFOODTECH, you gain a trusted partner dedicated to helping your food business thrive in Australia’s competitive market.
Working with you to build confidence in your pipeline and strategy.
Co-creating with you tasty products and helping them get to market using practical approaches.
Struggling to source that magic ingredient? With over 20 years of hands-on experience developing and industrialising new food products, Stewart is well placed to assist you. Why not #askafoodtech today how we can help you with your product development.
Achieving business growth through your people.
Helping you to proactively protect your brand through a unique perspective on allergen management and quality systems coaching involving:
Allergen Management:
A qualified food technologist and diagnosed with a severe food allergy in his late 30’s, Stewart is ideally placed to offer a unique perspective on allergen management in your facility. Stewart can blend both practical tips on practical allergen risk management with the sensitive consumers perspective. If you need a fresh perspective on your approach to allergen risk management why not #askafoodtech today.
Quality Systems Coaching:
Are your pre-requisite programs such as your Approved Supplier Program adequate? Being proactive with your quality system is a crucial step in maintaining your brand integrity. Sometimes a fresh set of eyes is needed to help build a stronger system. ASKAFOODTECH can help by reviewing your current Quality system with you, and providing practical advice on how to improve. Whether it’s your Approved Supplier Program, GMP or preparation for Halal and Kosher certification, why not #askafoodtech how they can help you today.
Ensuring your food labelling is accurate and up to date with the latest regulatory requirements.
When it comes to preparing food labels, there are three governing regulation systems to comply with.
To comply with the Australian Consumer Law, a food producer needs to ensure that all statements and images comply with the requirement that prohibits false, misleading and deceptive representations. The Australian Food Standards code sets out the labelling requirements of all food products sold in Australia & New Zealand. Many foods sold in Australia will also need to comply with net content declaration requirements as regulated by the National Measurement Institute.
As a food producer it can be daunting knowing where to start. Need help with preparing or checking your food label, why not #askafoodtech how they can help you today.
At ASKAFOODTECH™, we simplify food innovation with practical, no-nonsense advice that helps you launch products faster, safer, and with confidence.
Led by industry expert Stewart Eddie, we help you manage compliance, reduce risk, and unlock growth — turning food innovation from stressful to successful.
"I know Stewart 10 years ago through professional networking (AIFST). He is one of the very best Food Technologists in the industry, very knowledgeable, responsive and very kind. He is extremely passionate in assisting individuals and businesses to reach their highest potential. I highly recommend you to be in touch with him should you and your business need a push to grow. As my mentor, Stewart is helping me navigate through a career challenge, and it has been fantastic so far."
"Very helpful and professional."
"Stewart & his team are incredible to work with. Stewart's knowledge and passion for his business is truly reflected within his work. I highly recommend Askafoodtech team!"
"I had the pleasure of Askafoodtech visiting my licenced domestic kitchen . Stewart is knowledgeable , personable and offered me a wealth of information. He was encouraging, professional and it was a rich time of gleaning information from an expert in all things food safety. I highly recommend spending time with Stewart, to keep up to date with the latest compliances and food laws."
"Stewart is very generous in sharing his knowledge and explaining the process to produce food products in Australia. I would have no hesitation in recommending him if you have a food idea/product that you want to get to market as smoothly as possible."
A purpose driven leader who has accumulated extensive hands-on experience in all aspects of developing and industrialising new products.
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